At EIT FAN in Bilbao, Aqvita joined the Food as Medicine cohort with one clear message: water enriched with magnesium can help prevent disease.

We are thrilled to announce that Aqvita has been selected to join the prestigious EIT Food Accelerator Network (FAN) for 2025, under the "Food as Medicine" program. This marks a significant milestone in our journey to revolutionize hydration through science-backed, functional water solutions.

In April 2025, Aqvita had the honor of participating in the European Desalination Society (EDS) conference in Porto—an event fully dedicated to exploring the impacts of desalination on water quality, public health, and environmental sustainability.

The first quarter of 2025 was a major milestone for Aqvita, with the team presenting its breakthrough mineralization technologies at two leading water industry events: the Kinneret Water Conference in Israel and the BlueTech Innovation Pavilion at Aquatech Amsterdam.

Magnesium plays a crucial role in the proper functioning of the human body. It is involved in over 300 enzymatic reactions, particularly in energy metabolism, muscle, and nerve function. However, a significant portion of the population suffers from magnesium deficiency without realizing it, leading to various health issues. In this context, Aqvita provides an innovative solution, enriching drinking water with magnesium in a highly bioavailable form inspired by natural mineral waters.

Join Aqvita at Aquatech Amsterdam and discover practical solutions for enhancing the quality of purified water through advanced mineralization technologies. Our focus is on replicating nature’s process of creating mineral-rich water—instantly, from purified tap water—using efficient, science-based methods.

Inspired by the mineral composition of the famous Gacha Spring, our formulations let you recreate the smooth, refreshing taste of Evian-like water, using only reverse osmosis water and a few drops of our mineral concentrates.

We're excited to highlight our partnership with Z+ and Yoboo during Belgium’s Tournée Minérale, promoting the power of pure, mineral-infused hydration!

Recent research published in Nutrients (2023) reveals a strong link between water hardness—specifically magnesium content—and longevity, as demonstrated in Japan's Amami Islands. Inspired by this, Aqvita’s innovative technology instantly enriches water with up to 150 mg/L of magnesium (Mg²⁺) as bicarbonate, providing over 50% of the Recommended Dietary Intake (RDI) in just 1.5 liters, all without altering the water’s taste.