Aqvita's technology is all about giving you instant, more nutritious, better-tasting mineral water. Here’s how we do that differently from competitors. Instead of using mineral powders that don't mix well and take time to dissolve, Aqvita uses a unique liquid mix that dissolves the minerals into the water faster and more evenly. Plus, we avoid using compounds like maleic acid, which is usually added to stop crystals from forming when many minerals are used, but it can mess with the water's natural taste. Some methods use chloride, which can also make the water taste a bit off and limit how many minerals you can put in. Aqvita keeps it natural, using the same minerals and gases found in spring water. So we can pack in more minerals without compromising on that fresh, clean taste.

Aqvita formulations are versatile and can mineralize various types of water, including purified water, spring water, and tap water. Whether you're looking to enhance the mineral content of your drinking water or create custom formulations for specific applications, Aqvita technology provides the flexibility to meet your needs. Our advanced dosing system ensures precise mineralization, resulting in high-quality water tailored to your preferences.

Through our advanced customization options, you can recreate the flavor and composition of your preferred water brand with Aqvita products and technologies. By precisely dosing liquid formulations of bicarbonate minerals and utilizing cutting-edge technology, we can tailor the mineralization levels to match your preferred water brand. Our process ensures consistency and accuracy, allowing you to enjoy the same taste and composition you love while benefiting from the purity and quality of Aqvita water.

Purified water is typically processed to remove impurities, including minerals, resulting in a product with very low mineral content. However, the extent of mineral depletion can vary depending on the purification process employed. Processes such as distillation and reverse osmosis remove most minerals, while other methods, like carbon filtration, may retain some minerals. Therefore, while purified water is often low in minerals, the degree of depletion depends on the specific purification method used.

Minerals in water play a crucial role in maintaining a healthy diet and overall health. They contribute essential nutrients that support various bodily functions, including:

Electrolyte balance: Minerals like calcium, magnesium, potassium, and sodium help regulate fluid balance, nerve function, and muscle contractions.

Bone health: Calcium and magnesium are vital for bone strength and density, helping to prevent conditions like osteoporosis.

Metabolic health: Minerals such as chromium and zinc are involved in metabolism, aiding in energy production and nutrient absorption.

Heart health: Potassium helps regulate blood pressure, while magnesium supports cardiovascular function and rhythm.

Hydration: minerals help enhance the taste of water, encouraging adequate hydration, which is essential for overall health and well-being.

Incorporating mineral-rich water into your diet can potentially help you meet your body's mineral requirements and support optimal health and vitality.

Sources:

Ciosek, Ż., Kot, K., Kosik-Bogacka, D., Łanocha-Arendarczyk, N., & Rotter, I. (2021). The effects of calcium, magnesium, phosphorus, fluoride, and lead on bone tissue. Biomolecules, 11(4), 506.

Dominguez, L. J., Veronese, N., & Barbagallo, M. (2020). Magnesium and hypertension in old age. Nutrients, 13(1), 139.

Fiorentini, D., Cappadone, C., Farruggia, G., & Prata, C. (2021). Magnesium: Biochemistry, Nutrition, Detection, and Social Impact of Diseases Linked to Its Deficiency. Nutrients, 13(4), 1136. https://doi.org/10.3390/nu13041136

Han, Y., An, M., Yang, L., Li, L., Rao, S., & Cheng, Y. (2021). Effect of Acid or Base Interventions on Bone Health: A Systematic Review, Meta-Analysis, and Meta-Regression. Advances in Nutrition, 12(4), 1540-1557. https://doi.org/10.1093/advances/nmab002

Miller, K. C., McDermott, B. P., Yeargin, S. W., Fiol, A., & Schwellnus, M. P. (2022). An evidence-based review of the pathophysiology, treatment, and prevention of Exercise-Associated muscle cramps. Journal of athletic training, 57(1), 5-15.

Pickering, R. T., Bradlee, M. L., Singer, M. R., & Moore, L. L. (2021). Higher intakes of potassium and magnesium, but not lower sodium, reduce cardiovascular risk in the Framingham Offspring Study. Nutrients, 13(1), 269.

Pop, M. S., Cheregi, D. C., Onose, G., Munteanu, C., Popescu, C., Rotariu, M., ... & Oprea, C. (2023). Exploring the potential benefits of natural calcium-rich mineral waters for health and wellness: a systematic review. Nutrients, 15(14), 3126.

Pollock, N., Chakraverty, R., Taylor, I., & Killer, S. C. (2020). An 8-year analysis of magnesium status in elite international track & field athletes. Journal of the American College of Nutrition, 39(5), 443-449.

Skalny, A. V., Aschner, M., Silina, E. V., Stupin, V. A., Zaitsev, O. N., Sotnikova, T. I., Tazina, S. I., Zhang, F., Guo, X., & Tinkov, A. A. (2023). The Role of Trace Elements and Minerals in Osteoporosis: A Review of Epidemiological and Laboratory Findings. Biomolecules, 13(6), 1006. https://doi.org/10.3390/biom13061006

Tripathi, S. (2022). Postmenopause: physiological changes and role of functional foods for management of postmenopausal symptoms. Pharma Innov J, 11, 3123-3130.

Wabo, T. M. C., Wu, X., Sun, C., Boah, M., Nkondjock, V. R. N., Cheruiyot, J. K., ... & Shah, I. (2022). Association of dietary calcium, magnesium, sodium, and potassium intake and hypertension: a study on an 8-year dietary intake data from the National Health and Nutrition Examination Survey. Nutrition Research and Practice, 16(1), 74.

The risk of overdosing with Aqvita formulations is minimal when used according to the recommended user guidelines. Our advanced dosing technology ensures precise and controlled delivery of minerals, minimizing the risk of excessive mineral intake. However, following instructions carefully and avoiding exceeding recommended dosages is essential to maintain optimal water quality and safety. If you have specific concerns or require further information, please consult your doctor or our customer support team for assistance.

Aqvita formulations are primarily intended to enhance drinking water quality rather than be used as dietary supplements. As such, they fall under the category of water treatment products or techniques rather than food supplements under EU regulations. However, in your country, it's still crucial to ensure compliance with relevant regulations governing water treatment products, including those related to safety, labeling, and product claims. Consulting with regulatory experts or authorities in your country would help ensure that our formulations meet all necessary requirements and standards for their intended use in your country.

The minerals used in our formulations are sourced from natural mineral deposits and other high-quality sources. We prioritize the use of minerals that meet strict quality standards and are suitable for consumption. Additionally, our formulations may include minerals derived from food-grade sources to ensure safety and purity.

Aqvita formulations are manufactured in facilities located within the European Union. These facilities adhere to rigorous quality standards, are certified for food and/or medical devices, and are aerosol-certified. These facilities have also implemented Hazard Analysis and Critical Control Points (HACCP) procedures. As such, our formulations comply with EU regulations and those of other countries where applicable. For further details or inquiries, please don't hesitate to contact our customer service team

Our formulations are designed to optimize mineral bioavailability, ensuring that the minerals are readily absorbed and utilized by the body. By utilizing liquid formulations of bicarbonate minerals, we enhance their solubility and bioavailability compared to other forms, such as mineral powders or solid supplements. Our advanced dosing technology also ensures precise mineral delivery, further enhancing their bioavailability. Our goal is to provide efficiently absorbed minerals that contribute to your overall health and well-being.

Aqvita offers a wide range of mineral dosing capabilities, allowing for very high concentrations in water. For instance, our formulations can deliver up to 100 mg/l of magnesium from bicarbonate alone. These high concentrations of minerals are carefully calibrated to impart functionality to water, enhancing its taste and providing potential benefits. While we do not make direct claims regarding specific health benefits, we can emphasize the dosage achieved and the functionality of the high dosage in enhancing water quality. Please contact our customer service team for more detailed information on mineral dosing ranges and their functionalities.

Yes, Aqvita products and technologies are patented. For more information, you can visit the following link:

https://patents.google.com/?inventor=philippe+tob&oq=philippe+tob